Dippin' (Yogurt) Dots
1/2 a cup of any flavored yogurt or greek yogurt (I used Greek Gods Strawberry Honey)
wax paper
spoon
cutting board (optional but was helpful when transfering flimsy wax paper to freezer. )
1. Grab spoon dip in yogurt and place a dollop (not daisy!! lol. ) on the wax paper. Repeat until you've made as many as your little heart desires.
2. Freeze for about an hour or so. Longer for greek yogurt.
Recipe Rating: 5/5 Quck, Easy and Healthy. Need I say more?
The finished project. I keep them frozen in my Tupperware. |
In coupon related news, Walgreens is having a sale on their veggie seeds and flowers. Good time to stock up herbs for cooking. Sale ends tomorrow but they are 5 for a $1. Now if only I can find some pots 5 for a $1.......
Thanks WAGS :) |
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